Sunday, November 25, 2018

What We're Eating This Week 48/52

I plan to milk these leftovers until we all almost die of food poisoning.  (Kidding.  But only a little).

We will FOR SURE have Pioneer Woman turkey tetrazzini. I will also make her cinnamon rolls to eat with eggs and the rest of the ham.

And of course sandwiches galore.  I bought all of the cheeses, our favorite breads, leaf lettuce, and wasabi sauce, so we could be ready to start sandwiching on Friday.

And also!  Thyme-y turkey frame soup

By the end of the week, I imagine we will finally be ready to leave Thanksgiving behind and eat pasta.  I think a nice simple sausage and peppers would be perfect.

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